The Most Popular Cantonese Veggie – Stir-Fry Gai Lan (Chinese Broccoli Recipe)
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YouTubeBaby! We Eatz Kitchen
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Drunken Noodles(Pad Kee Mao) Recipe * 2 to 3 Chinese broccoli(sliced) * 1/2 onion(optional) * 1/2 red bell pepper(optional) * 1/2 lbs chicken thigh(shrimp/tofu is good too) * 2 red chillies(sliced) * 2 to 3 thai chillies(use less if you can’t handle spice) * 6 cloves garlic(minced) * 1 lbs fresh rice noodle sheet * Neutral oil * Salt to taste * 1 handful Thai basil Sauce * 2 tbsp oyster sauce * 1 tbsp light soy sauce * 1 tbsp thick dark soy sauce * 1 tbsp fish sauce * 1.5 tbsp palm sugar(or brow
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