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There are many health benefits of physical activity, including the prevention of chronic diseases and improving longevity. However, the opposite is also true: physical inactivity can result in many ...
In the previous blog we discussed how apps can help to promote healthy behaviours. This blog is not about science, but more about my experiences with an app. Recently I got involved in a project ...
Muscle cramping during exercise is a common problem among athletes that involves sudden, involuntary and painful muscle contraction during or after exercise. The occurrence of cramps is quite ...
Sodium plays a role in fluid balance, absorption of water, regulation of blood pressure and muscle contraction. Sodium, as the principal electrolyte (cation) in the extracellular fluids, serves ...
Ice slush, or slurry, is a very low temperature (0-1 °C) drink made with blended ice and liquids. Although popular as ‘slushies’ and available in various bright colours in places like fairs, arcades ...
could see exactly where those amino acids would end up in the body and, particularly, in the muscles. Together with an infusion with tracers and taking blood and muscle samples for 5 hours after ...
Not all carbohydrates are equal, some are used more rapidly than others and those are the ones we need for optimal performance (Read more here). Carbohydrate intake even small amounts can improve ...
β-hydroxy-β-methylbutyrate (or HMB) is a popular muscle building supplement. HMB is a metabolite derived from the essential amino acid leucine. Some studies have suggested that HMB is an anabolic ...
When we recommend carbohydrate intake for the day, it is often expressed as grams per kg bodyweight. For example, for most sports this will be between 5 and 8 g/kg with values up to 12 g/kg on some ...
In the next few blogs we will tackle the topic of “sugar”. There are some daunting headlines in the media: Sugar is a silent killer. Sugar causes obesity and diabetes. Sugar causes cancer. Sugar seems ...
Guidelines 10 years ago stated that carbohydrate intake during exercise should be 30-60 grams per hour, this developed to intakes of 90 g/h in some situations, but recently a paper was published that ...
This week I chaired a session at the ECOSEP conference in Barcelona. Some of the top researchers in the field of muscle and tendon injury research got together in the amazing facilities of the great ...
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