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BiteSight is a food-delivery app that lets users watch videos of food before ordering. It also lets customers see what their ...
In several Los Angeles neighborhoods, rolling food delivery robots bring customers food and drinks. One company that makes ...
Seth Cohen, co-founder and president of West Hollywood, Calif.-based poke chain Sweetfin, is a believer in food-delivery ...
From meal kits to grocery service to restaurant delivery, we look at the carbon footprint of convenient food and the choices people can make to try to reduce it. Sometimes there are trade-offs.
The loss-making food delivery sector was one of the big beneficiaries of the COVID-19 pandemic, but that effect has waned as consumers, faced with surging prices, have started to cut back.
Revenues for the food delivery market in the U.S. are expected to grow from $26 billion in 2020 to $42 billion in the next five years, according to Business of Apps, a company that offers analysis ...
That way, restaurants can grow their delivery footprints without opening up new physical locations — or having one at all. “REEF brings the world to the block,” says Beacham.
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