Beef Wellington isn't as tricky to make as it seems, follow these few simple steps to make this impressive main dish.

We'll guide you through wrapping beef tenderloin in earthy mushrooms, savory prosciutto, and buttery pastry—and cooking it to ...

A family lunch in Australia turned deadly after poisoned mushrooms killed three relatives. Death Cap: The Mushroom Murders examines the shocking case and trial.

Joy to the world as the hugely popular Years Beef Wellington is back in stock at Just for Pets - just in time for Christmas. Pawrents across the region will be delighted to hear that the pet favourite ...

Kerridge’s £195 showstopper: the pastry-wrapped status symbol that sold out faster than you could say ‘cost-of-living crisis’ (Marks & Spencer) And not just any wellington, but the £195 Marks & ...

Bon Appétit joins Chef TJ Hoy, Chef de Cuisine at Gage & Tollner in Brooklyn, to make their famous Beef Wellington. From seasoning and searing prime filet mignon to preparing mushroom duxelles and ...

Thanksgiving might be a holiday built on tradition, but this year, the menu is getting a major makeover. According to the newly released Tyson Foods Holiday Survey, more than half of Americans would ...

(CNN) — Erin Patterson, the Australian woman accused of killing three relatives with a meal of death cap mushrooms baked in a Beef Wellington lunch, will be sentenced on Monday morning after she was ...

A woman who poisoned four family members, killing three of them, is facing life in prison after a jury found her guilty of murder-by-mushrooms. Erin Patterson invited her estranged husband’s mother, ...

An Australian court found Erin Patterson guilty on Monday of three counts of murder and one count of attempted murder, after a 10-week trial that captivated Australia and much of the world. Patterson, ...