A still-warm brownie – chewy on the inside with a shiny, crackly top – and a glass of milk is the kind of after-school snack fantasy that never fades away. But how many times have I acted this out?

For the fudgiest brownies that will ever come out of your kitchen, there’s one ingredient you need to call on. It has unique ...

Attention all chocoholics: these grain-free brownies are just for you. Fudgy and with a hint of peppermint, they’re the perfect treat to make this holiday season. These grain-free brownies are made ...

I know brownies are highly subjective. When I published my first cookbook, I spent a lot of time trying to get the brownie recipe just right. “Just right” can mean many different things to many ...

If your idea of baking cookies is similar to mine, it consists of heading to the store for those little break-apart dough squares that magically turn into actual cookies when baked in your kitchen ...

You already know cast iron skillets are crucial for searing steak and making perfect fried chicken, but there's a major case to be made for using them to make brownies. For starters, if you're an edge ...

Correction: Michael's recipe for Brown Sugar Brownies requires 1 cup, or two sticks of butter. The recipe has been corrected below to reflect that amount. It’s a moment that every fan of the "Great ...