Can You Refreeze Food? It Depends
When we freeze, thaw, and refreeze our food, microscopic glaciers and rivers can completely reshape the terrain of taste, ...
Preventing freezer bottle explosions: New insights into ice crystallization and pressure
Have you ever left a bottle of liquid in the freezer, only to find it cracked or shattered? To save you from tedious freezer ...
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The 276-Acre State Park In Arkansas That Most People Don’t Know About
Daisy State Park, nestled along the shores of Lake Greeson in tiny Kirby, Arkansas, spans 276 acres of pure, unadulterated natural beauty that will make you wonder why it isn’t plastered across travel ...
Water’s Hidden Side Revealed – It Can Exist in Two Liquid Forms at Once
Scientists have found that water, under extreme pressure and cold temperatures, can split into two different liquid phases.
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Crystal vs. Glass: What to Look for at the Thrift Store
Look more closely, though, and it’s easy to tell the difference. What is crystal? Crystal is a type of glass made with lead ...
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South Korean researchers create liquid crystal sensor to detect arsenic in water
Professor Kim Young-ki from Pohang University of Science and Technology (POSTECH) and doctoral student Kim Hye-in developed a new arsenic detection sensor in collaboration with a research team from ...