Turbocharged by tropical ageing and global world’s best trophies, Indian single malt has become whisky’s breakout star. These ...

The era of the stale biscuit is over. The boardroom has been cracked open and India is now snacking its way to wellness, one ...

The glaring error appears to confuse the kiwi fruit with the kiwi bird, raising questions about quality checks and approval ...

This plum cake brownie recipe blends Christmas tradition with dark chocolate, espresso ganache and soaked fruit for a dessert ...

In India, mangos are known as the "king of fruits." But as wars disrupt trade routes and intense rainfall leads to mushy mangos, farmers are trying to innovate quickly to adapt to the new changes.

Mango is called the King of Fruits because of its exceptional taste, rich aroma, high nutritional value, cultural importance ...

On the other hand, India has granted phased tariff concessions for products such as sweet biscuits, rusks, toasted bread, pastries and cakes, papad, and dog and cat food, with duties to be eliminated ...

Guava, an often-underrated and affordable Indian fruit, is gaining recognition from nutrition experts for its significant health benefits. Packed with vitamin C, fiber, and antioxidants, it supports ...

The Indian Council of Agricultural Research (ICAR) and Argentina's National Institute of Agricultural Technology (INTA) have ...

CEEW finds Indians eat enough protein but mostly low-quality cereal protein, creating a hidden nutrition crisis. Diets lack ...

Made from Scottish barley that has been malted and dried in an intense peat kiln at Port Ellen, Amrut’s Peated Single Malt ...

Hornbills are among the most charismatic birds of the Indian subcontinent. forest architects, seed dispersers, cultural icons ...