Whether you're treating yourself to some straight out of the bottle or atop your hot cocoa, this is the canned whipped cream ...

I need heavy cream, but the grocery store only has whipping cream. Is it okay to use it instead? Will it ruin my recipe? A ...

In this episode of In the Kitchen With Matt, I am going to show you how to make cream puffs. This easy homemade cream puff recipe is so awesome! Fill them with whatever kind of filling you want, ...

Learn the history of Chantilly cream and how to make this lightly sweetened, vanilla-infused French whipped cream that brings near-effortless elegance to dessert.

Bailey's Irish Cream has dominated holiday celebrations for fifty years because its genuinely good. Creamy, sweet, balanced.

If you’re looking for a luscious, make-ahead dessert for the holiday season, chocolate pots de creme provide an elegant ...

Whisk as you would regular whipped cream. Use immediately or store tightly covered in the fridge for up to a week. That stove ...

Featuring layers of brownies, chocolate mousse, and ganache, this copycat Olive Garden Black Tie Mousse cake makes for a ...

Peanut butter sandwich cookies bring the flavor of nuts to the crust and the toppings, with layers of peanut butter custard and fresh bananas sandwiched between them. Get the recipe for Peanut ...

Before TikTok recipes and Instagram-worthy cocktails took over, we had the classics—the cocktails our parents and grandparents swore by. Martha Stewart's Original Eggnog is one of those recipes. It's ...

3. In a heavy-based saucepan, heat the remaining 1 cup milk until hot. Slowly whisk the hot milk into the yolk mixture in a thin, steady stream, whisking until the mixture is smooth. Wipe off the ...

So, as Jenna Bush Hager makes holiday magic for her own children, she still draws on one of her mom’s simplest (and sweetest) ...