Scallops are an extremely versatile and flavorful seafood dish. Ready in just 10 minutes, this is one of the easiest and ...

Scallops taste the best when they're in season. Here's what to know about which scallops are in season right now, and what to ...

St. Simons Island, Georgia, U.S.A.-based SeaPak Shrimp and Seafood is expanding its lineup of frozen retail products, based ...

Bold flavors, crisp textures and premium ingredients come together in SeaPak's newest offerings, which are ready in minutes for delicious, elevated seafood meals at home. ST. SIMONS ISLAND, Ga., Jan.

Featuring Norwegian king crab, rare Japanese wagyu, and Hokkaido scallops, the intimate experience reimagines what ...

Since frozen produce is picked and preserved at its peak, it can sometimes be considered more nutrient dense while also cutting down on food waste. Despite the reputation frozen produce has for being ...

TOKYO — In early November, a ship carrying 6 tons of Hokkaido scallops slipped out of a northern Japanese port, bound for China. The shipment was meant to be a milestone, a sign of warming ties ...

For seafood lovers, scallop dinners are a must-have. The secret is that they are extremely easy to make. No marinating, with no long cooking time, and a good source of protein. And when prepared well, ...

The lawsuit was a warning to European officials who are racing to agree to a plan to use Russian government assets in Europe to lend money to Ukraine. By Paul Sonne and Jeanna Smialek Paul Sonne ...

Sub-zero temperatures are headed for large swaths of the country this week, including Indiana, as a blast of arctic air slams into the Midwest. Morning lows Thursday, Dec. 4, will drop into the single ...

A ninth-century grave discovered in Norway held the remains of a Viking Age woman whose mouth was covered with two large scallop shells. When you purchase through links on our site, we may earn an ...

Fresh, live scallops are one of the sweetest and most delicate seafoods you can enjoy. When handled correctly, live scallops deliver flavors and textures far superior to frozen or pre-cut options.