Make this quick bourbon caramel sauce in just 15 minutes. Chef Amber Huffman adds whiskey and a touch of corn syrup for a smooth, rich finish that’s ideal on ice cream, apples, or bread pudding.
The Daily Pour on MSN
How McLaughlin Distillery Built One of America’s Most Distinctive Grain-to-Glass Operations
Use code DailyMD for $10 off your first online order! Grain-to-glass distilleries have become more common over the past ...
Looking for a fun last minute holiday gift for the bourbon lover on your list? There are lots of great options. Here are some ...
DecorHint on MSN
12 Louisiana Soul Food Buffets Serving Up Real Creole Comfort
Savor Louisiana’s soul food at top buffets with fried chicken, gumbo, red beans, and more at Willie Mae’s Scotch House and ...
On a remote farm settled in 1854, fifth-generation farmer Colby Frey grows, malts, and distills every grain himself—proving ...
InsideHook on MSN
Bourbons under $30 worth adding to your home bar
If you’re new to the whiskey world, you might not realize that, while there are myriad outrageously expensive, long-aged ...
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