Learn how gypsum improves soil structure, water flow and nutrient balance, helping your fields stay strong and productive.

Farmers try to balance the big three nutrients for plant growth: nitrogen, phosphorus, and potassium, since they are known to increase crop yields. However, for good soil health and good plant health, ...

Few foods are tastier than tomatoes fresh off the vine, and if you have a tomato plant of your own, give it an extra ...

From the city of Reykjavik to the endless variety of landscapes and attractions peppered all over the island country, there ...

Discover why having less animal fat and protein in your diet dramatically reduces your risk for chronic disease ...

Anyone seeing a white jacaranda (Jacaranda puberula), also known as caroba, blooming in the sandbank forest might assume that the leafy tree could not survive in such sandy soil. They would be right.

Last year’s chemistry Nobel prize was awarded to researchers using AI to study proteins in entirely new ways, and in 2025 ...

Maintaining a healthy pH is not about avoiding acid foods altogether, but rather it’s about giving your body the tools it ...

In ancient times, Khand was the common source of sweetness, but its use has significantly declined since the advent of modern ...

Nutritionist Lovneet Batra explains the difference between the types of salt and how you can choose the right one for better ...

Discover which foods help stimulate natural collagen production after age 60 and how to include them in your daily diet to ...

Snacks can make a road trip so fun, whether you buy them or bring them from home. However, some foods should be avoided ...