Make sure you use frozen strawberries, raspberries, and blackberries to achieve a thicker smoothie bowl. Leave them in the freezer for at least an hour before making your smoothie bowl.

Store: Make the berry smoothie bowl base ahead to save time. Store it in the fridge for up to 24 hours or freeze for up to a month. Let frozen bowls sit out to soften before stirring or blending.

These vegan smoothie bowl breakfasts are sure to keep things fun during summer. They're cold, nutritious, and a perfect way ...

That’s how she discovered this dessert called “fool” from one of her English friends at the golf club where she and my grandfather were members. Traditionally made with gooseberries, the fruit for ...

Jam-making is another rewarding way to preserve the season. A basic berry jam requires little more than fresh fruit, sugar ...

Tropical Smoothie Cafe first launched its Tropic Bowl menu lineup in January 2024 with Acai, Chia Oatmeal Pudding and Mixed Berry Greek Yogurt bowls on the brand’s core menu. Two additional Tropic ...

Before becoming the star of colorful, fruit-laden bowls, the acai berry thrived undisturbed on slender palms native to Brazil’s Amazon rainforest. The purple, ...