Mexican restaurants have become a phenomenon across the United States with Mexican food making up nearly 10%, or a popular portion, of all restaurants. From fine dining establishments to underrated ...

Mexican cuisine is known for its vibrant flavors and aromatic spices. While these dishes are delightful when freshly prepared ...

We can't get enough of this recipe from Coterie member Gena Hamshaw’s cookbook Power Plates: 100 Nutritionally Balanced, One-Dish Vegan Meals. Why? It's pretty much a big bowl of guac masquerading as ...

A delicious marriage of fluffy rice, aromatic vegetables and warming spices, this savory pilaf not only makes an excellent side dish, it easily transforms into a complete meal with the addition of ...

When it comes to bold, vibrant flavors, nothing beats the rich and diverse taste of Mexican cuisine. From spicy salsas to savory meats and fresh toppings, Mexican dishes bring a satisfying combination ...

Email notifications are only sent once a day, and only if there are new matching items. Some folks are terrified by the thought of the energy and planning required to pull off a successful ...

This recipe uses long grain white rice, such as basmati, and common pantry ingredients. The dish can be served as a side or as a base for other meals. Leftovers can be refrigerated for up to four days ...