Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021. We’ve all been there: The server comes to your table to pour the glass of wine you ...

It seems you are supposed to stop pouring. Having a glass of wine is a wonderful pleasure, whether you’re dining with friends or putting your feet up after a long day. Just popping out the cork starts ...

Karla Walsh is a Des Moines, Iowa-based lifestyle writer with more than 15 years of journalism experience. Visiting restaurants helped her fall in love with food while conquering an eating disorder, ...