Molly Yeh, a Juilliard-trained musician who lives on a farm on the North Dakota-Minnesota border, has a charming new book, "Home is Where the Eggs Are: Farmhouse Food for the People You Love." She ...

Garnish a bowl of chewy, nutty farro with roasted cauliflower florets, which turn sweet as they brown. The pair make a light vegetarian meal or a side for roast chicken or broiled fish. For a grain ...

These bowls are filled with all the hearty goodness of a black bean and veggie burrito, minus the tortilla. Nutty, chewy farro takes the place of rice, and the veggies are grilled with a zesty lime ...

A subscription to Hardcover Cook is like a book club with a twist. Every three months, a cookbook arrives along with five or six ingredients. There is an option to choose the cookbook, but I like to ...

15 minutes is all you’ll need to make these delicious grain bowls! These recipes are prepared quickly, plus they are full of hearty grains like oats, quinoa, farro and rice. Whether you choose to ...

According to TikTok, it’s Tomato Girl Summer…and we only want to participate if that involves eating as much of the seasonal fruit as possible. These tomato and halloumi salad bowls allow us to live ...

Note: Dressed with a lemony vinaigrette, farro and crisp raw vegetables make a fine meal. Toss in diced cooked chicken, or cooked dried beans, and/or shaved cheese for heartier fare. From Beth Dooley.

In the kitchen today, we welcomed Chef John Arese from The Shanty making a Farro Bowl. Cook ½ cup dry farro according to package directions (usually simmer in salted water for 25–30 min). Drain and ...

Savory breakfast fans will love this kale bowl. It's full of color and nutritionally-balanced, but packs a wallop of flavor. I've always liked the idea of breakfast bowls because they're so colorful ...

Alone with cheese and pepper, or in big grain bowls, farro can do it all. By Tejal Rao Like many cooks I know, I don’t always follow recipes for grain bowls at home. Instead, I tend to use up what I ...