AI can now create genome viruses in laboratories and redesign toxins to evade controls, raising biosafety alert and rise of ...

In the vast and often unseen world of microscopic life, a recent discovery may force scientists to rethink what it means to be alive. Nestled inside a tiny plankton cell, researchers found a ...

The so-called “circle of life” dictates that if a living thing exists, it’s probably food for something else. Viruses, however, have historically managed to escape this unofficial rule. Although ...

Scientists have discovered something intriguing in a new type of organism that actually eats viruses. The organisms, which are known as virovores, don't just eat viruses accidentally, either. These ...

Plastic pollution does more than litter landscapes and oceans. According to a new perspective article published in ...

Virus-built silver appears much more effective against bacteria than commercial silver. In A Nutshell Lab safety tests showed ...

We all know that freezing foods can make them safer to consume in the long run, but you might have always wondered why.

Researchers at Utah State University revealed new details about CRISPR immune system defenses, such as Cas12a3 systems, that ...

Vertebrates such as ourselves rely on a complicated, multi-layer immune system to limit the impact of pathogens. Specialized B and T cells play a central role by recognizing specific pathogens and ...

When some bacteria manage to escape being killed by a virus, the microbes end up hamstringing themselves. And that could be useful in the fight to treat infections. “We’re kind of expecting phage ...