For the brine: In a large pot on medium-high heat, add 6 quarts (24 cups) water and the salt, peppercorns, sage, thyme and lemon. Bring to a boil, lower to a simmer and simmer until the salt is ...

Add Yahoo as a preferred source to see more of our stories on Google. As millions of Americans prepare their tables for Thanksgiving feasts, some might be looking to cook their turkey a bit ...

When it comes to preparing the centerpiece of the Thanksgiving table, the turkey, it's safe to say that most of us will resort to our tried-and-true, oven-baked recipes. These preparations are ...

If you're looking to experiment with a different method of cooking your Thanksgiving turkey, we've got you covered. Whether you are frying it, roasting it, or stuffing it with other birds, each recipe ...