Add Yahoo as a preferred source to see more of our stories on Google. pink frosting in a clear bowl next to two pink-frosted chocolate cupcakes - Jessica Morone/Tasting Table Store-bought strawberry ...

This easy carrot cake is a simple 2-layer cake with cream cheese frosting. No pineapple or coconut, just classic flavor and a ...

Add Yahoo as a preferred source to see more of our stories on Google. From classic chocolate to hazelnut buttercream, these creamy, buttery recipes are ones you'll turn to again and again. Pastry chef ...

Sure, cranberry is a sidekick to turkey at the Thanksgiving table, but this tart little berry is perfect for Christmas and really, year round. This recipe for Cranberry Buttercream Frosting uses only ...

1. Put the egg whites in a large bowl and whisk until frothy: there should be just a layer of bubbles across the top. Add the lemon juice, glycerine and 2tbsp of icing sugar and whisk until smooth. 2.

I've baked a lot of cakes in my life, but none have earned as much repeat status as Julia Turshen's Happy Wife, Happy Life Chocolate Cake. The recipe comes from her cookbook, Small Victories. It's a ...

Ree Drummond’s royal icing is a must-have when it comes to holiday baking. The celebrity chef uses it to decorate everything from Pioneer Woman gingerbread cookies to classic sugar cookies. Best of ...

This three-ingredient royal icing is a must-have for holiday baking. Margaret Braun is a world-renowned sugar artist and cake designer. Her confectionary work has appeared in the likes of the Museum ...

We may receive a commission on purchases made from links. A batch of tasty cookies can truly brighten the day, even more so when you've taken care to decorate them in an aesthetically pleasing manner.

We've all had that store-bought versus homemade dilemma before. Baking cupcakes from scratch for a birthday party or classroom celebration can be difficult and time-consuming. And store-bought sweets?