Sweeten your Diwali with these 12 stunning dessert recipes — from royal falooda and burfi bark to jalebi and mango-cashew ...

Semolina, a coarse flour made from durum wheat, is a staple in many vegetarian kitchens. Its versatility allows it to be used ...

Make 10 traditional Indian sweets in 30 minutes or less. Have a look at these quick, easy recipes to impress guests with ...

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development, and pastry production. She's obsessed with the fine details and ...

Chef Olia Hercules demonstrates recipes inspired by Ukrainian summer kitchen traditions. Chef Olia Hercules demonstrates two recipes inspired by the cooking traditions of Ukraine’s summer kitchens.

Ditch your usual Diwali sweets and explore the rich flavors of South India. From the melt-in-your-mouth Mysore Pak to the ...