The monthlong event in March celebrates Portland's food scene. Diners at more than 100 restaurants can get a three-course meal for $35 or $55.

The last Portland Dining Month kicked off on March 1, 2020. It didn’t last the month. Now, six years after the COVID pandemic ...

An Italian restaurant from the former Dame chef debuts, Machetes settles into a new home, and a fresh food truck pod rises ...

Portland Dining Month’s upcoming return after a six-year hiatus has been praised by local chefs and diners alike. But if one hurdle remains, it’s this: With more than 100 restaurants offering ...

In just a week, Portlanders can expect the resurgence of a dining program targeted at celebrating the city’s world-renowned food scene. After a long-awaited, ...

McMenamins locations will hold an all-day happy hour for classic margaritas.

A limited-edition menu from Hale Pale includes pork and shrimp gyoza, Szechuan noodles and black sesame Rice Krispies treats.

USA TODAY food and drinks journalists across the country have pooled their expertise in restaurants to make the Restaurant of ...

República, Expatriate, and several other noteworthy restaurants and bars are bidding farewell this year ...

Where to seek out steamed rice rolls stuffed with Spam, pandesal breakfast sandwiches, and vegan versions of diner classics ...

There's a new Spanish restaurant on Division led by an Urdaneta alum. Plus, "Top Chef" alum Gabriel Pascuzzi is launching a dinner series celebrating the city's culinary community.