You may only need three ingredients to make the creamiest egg salad, but have you ever considered amping one of them up a notch for an even punchier flavor? While the dish already has a decent amount ...

Apparently I’m not just a suggestible eater, but I’m a suggestible cook as well. Last week I answered an Ask Evan question about what to do with pickled eggs. I became so intrigued with the idea of ...