“IT BETTER WORK, PAULA!” was my editor’s response when I proposed doing black-eyed peas for my Instant Pot recipe this month. All caps, just like that. At first I was confused—of course the recipe ...
Instant Pot Split Pea Soup with Ham. Soup as thick as a fog from dried split peas. Ready in about an hour, thanks to pressure cooking. [feast_advanced_jump_to] Ham and peas are a classic combination.