Burrata is like that friend-of-a-friend you’re always running into. Suddenly everywhere. When did the soft cheese show up? How does everyone seem to know it? You squint, remembering cheeses past.

'Tis the season for sweet juicy pears, and I like nothing better than to pair them with something salty. They are a natural on a cheese platter, the delicate wedges a perfect counterpoint to ...

Grilled pears with honey glaze add a smoky touch to the natural sweetness of the fruit. Halve the pears and scoop out the ...

Two simple main ingredients, onions and pears, come together in this delicious appetizer recipe. Spread on an unassuming water cracker, this onion and pear jam is elevated into the elegant hors ...

In the second installment of our TODAY's Ultimate Cook-Off series, the finalists for the best appetizer go head-to-head with their recipes for crave-worthy bites. The lucky winner will win a prize of ...

Let appetizers take over the spotlight for your holiday party. Instead of stressing about a big main dish, build the whole ...

Kevin Butler didn’t know anything about Asian pears before he became a Lutron Electronics employee nearly five years ago. But now, the electronics engineering technician who works with dimmer switches ...

Crackling leaves and nippy mornings, early sunsets and football games. These are sure signs of fall. But it’s a walk through a farmer’s market or the aisles of a supermarket’s produce section, that ...