Norway’s stunning natural landscape provides the backdrop for an equally beautiful culinary tradition. Drawing from the sea and the mountains, Norwegian cuisine masterfully balances tradition and ...

For years, Hurtigruten has proudly served upscale, locally sourced cuisine, but this fall it is also hosting culinary-themed ...

She’s hardly got her bags unpacked, but Heather Closson loves to talk about her recent trip to Norway, and why not?

Festivities kick off at the Sons of Norway, bringing in many traditional Norwegian dishes, crafts, lefse, and more. “So the ...

Leave the porridge oats to soak overnight, as long as 24 hours. For better results Sven highly recommends steel-cut oats over ...

Cruise ship culinary experiences just keep getting better and better. At onboard restaurants, chefs are gleefully pushing past the limits, presenting exquisite dishes that would rival anything they ...

Milan, Chef Daniel Canzian has been named Norwegian Stockfish Ambassador 2025 by the Norwegian Seafood Council (NSC), ...

GRAND FORKS, N.D. -- Stine Aasland is convinced that Americans, and the world in general, eat Belgian and American waffles because they have never tasted Norwegian waffles. And once people try ...

A first-time competitor from Norway has stirred up success by claiming the coveted title of world porridge making champion.