Greenhouse gas emissions are heating our atmosphere and oceans, and turning seawater more acidic. One of the myriad expected ...
New analysis has shown that the UK's first large scale offshore mussel farm might in fact serve as a form of restoration rather than creating habitats never seen in the area before. A map dating from ...
Oyster farmers, quahoggers, and other small commercial fishing operations compete with pleasure boats for space at marinas. With nowhere to keep their boats, would-be oyster growers can't get new ...
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Increasingly acidic seas threaten oyster farming
Eighteen years ago, farmed oyster larvae began disappearing in mass die-offs, mystifying hatchery managers in the Pacific Northwest and threatening a thriving part of the region’s economy. Up to 90%of ...
Over the past 50 years, global aquaculture including fish, mussel and seaweed farms has grown dramatically. Almost half of the world’s wild-caught fish is used to produce fishmeal and oils that feed ...
From a distance, what appears to be an old pontoon boat with a shade canopy was tugging at its mooring near an island in Casco Bay. Up close, the retrofitted pontoon is actually something quite new: ...
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