A farmer who knows where his food is going would never poison it. And an eater who knows where their food comes from would never treat it casually.

Tomatoes are loved in the U.S., but drought and climate change threaten their supply. Hydroponics and vertical farming could use up to 90% less water while producing quality tomatoes. High costs and ...

'Sunshine Tomato' (provitamin D₃): Using precision breeding to create a tomato enriched with provitamin D₃. Building on earlier field trials, it aims to improve nutrition and help tackle vitamin D ...

Across China’s vast agricultural regions from greenhouse belts near major cities to expansive grain-producing provinces AI-powered farming robots are rapidly ...

My family has been farming tomatoes in Florida for 75 years. We’ve weathered hurricanes, recessions, labor shortages, you name it. But nothing has done more damage to our farms and our way of life ...

Thinking about how we grow food these days is pretty interesting. Traditional farming has been around forever, ...

Another farm in Palm Beach County will soon be gone, replaced by 26 estate homes on a 26-acre parcel in an incorporated area of the county bordering Haverhill. The Mecca family has been farming ...

Tomato farmers in Nigeria, over the years have continued to face severe post-harvest storage challenges, including a lack of cold chain infrastructure, causing up to 50 per cent or more loss for ...