Prepare your dish of choice with butter. (For this recipe you can use a 8×8 glass baking dish, a 9 inch pie plate, or 7-4 inch individual round shallow crème brûlée dishes as shown.) Using a pastry ...

Food writer and cookbook author Melissa Clark shares a couple of her favorite fruit-filled summer dessert recipes. She shows us how to make sweet pineapple with crunchy cashews on the grill and a ...

TYLER, Texas (KLTV) - If you’re a berry fan, this dessert is perfect for you. If you’re an ice cream fan, it’s also perfect for you! Preheat oven to 350 degrees. Butter a 9x13-inch baking pan or a ...

I wrangled the kids to the kitchen table last week to make our annual summer bucket list. In years past it’s full of things like baseball tournaments, family reunions, trips to the lake and overnights ...

In the South, peach cobbler is the go-to dessert of summer. But with a bounty of berries, plus cool-season imports like rhubarb, it’s easy to spice up the summer with some different takes on the ...

Heat oven to 350 degrees. Wash and dry berries. Cut strawberries into halves or quarters. Toss together berries, cornstarch, sugar and vanilla, and pour into 9-by-13-inch baking dish that has been ...

For the topping: Combine the flour, oats, brown and granulated sugars, the salt and spice, if using, in a large bowl. Mix briefly with your hands just to incorporate. Add the cold butter and toss ...