Scientists have summarized microbial food production strategies. The global food crisis is increasing due to rapid population growth and declining food productivity to climate change. Moreover, ...

Synthetic microbial communities give researchers controlled models for testing how diet reshapes gut microbial ecology, ...

The global food crisis is increasing due to rapid population growth and declining food productivity to climate change. Moreover, today's food production and supply system emit a huge amount of carbon ...

The human gut is home to a vast ecosystem of microorganisms that influence digestion, immunity, metabolism, and even mental ...

Producing goods, such as foods and fuels, with minimal environmental impacts is urgently needed. Although advances in bioproduction are promising, there is often a noticeable gap in our understanding ...

Almost every culture on earth has fermented foods in its traditional cuisine. These foods - from yogurt to sauerkraut to ...

Known as the microbiome, your gut is home to millions of bacteria and other microbes—both good and bad—and can influence your health in many ways. The key is to balance the ratio of good to bad ...

Microbial contamination threatens food safety, and traditional microbial risk assessment methods struggle with complex supply chains and microbial diversity. This paper reviews emerging detection ...

Louisiana has enacted a pair of new laws requiring additional disclosures on foods produced through emerging technologies, as ...

The global food crisis is increasing due to rapid population growth and declining food productivity to climate change. Moreover, today's food production and supply system emit a huge amount of carbon ...