3. Con una jeringa para cocina de 20 onzas, succiona la mezcla de mojo del tazón e inyecta 5 onzas cada 2 pulgadas (5 cm) por todo el lechón. 4. Cuando veas que el lechón está saturado de líquido ...

Call us cliche, but: 'tis the season for a delicious holiday dinner with all the trimmings! It's a common Latin tradition to serve up roast pork at Christmas, but this year, why not switch things up a ...

Lechon asado – slow-roasted pork – accompanied with a side of rice and pigeon peas was among the culinary favorites offered at the 52nd Aurora Puerto Rican Heritage Festival Sunday in downtown Aurora.

It’s hard to argue against lechon asado as the perfect Christmas Eve meal. The slow-roasted cut that’s loved year-round from the Caribbean to the Southern Cone is culled from a different part of the ...

As a countdown to New Times’ “Best of Miami” 2010, Short Order is serving up 100 of our favorite dishes in the 305. Send your nominations to [email protected]. 81. Lechon Asado at El Palacio de ...

The cover of the Tri-City Herald's Food & Wine section Feb. 10 will feature ideas for romantic Valentine's Day meals and goodies. Inside you'll find more recipes plus buying, cooking and health tips ...

Garlic, onions and citrus season the slow-cooked pork shoulder, aka lechon asado ($22). It, too, is tender and its flavor is surprisingly subtle. A mound of moro rice (black beans meshed together with ...

The pig arrived in the New World with Columbus, and was as happy as a pig in . . . the New World. It thrived. It multiplied. It was easy to raise. And it was delicious. Soon it was a staple of ...