Discover the key differences between coffee creamer and heavy cream in this guide. Learn about their ingredients, flavor profiles, and best uses to choose for your coffee.

National Whipped Cream Day on Jan. 5 arrives with a spoon in hand and a short list of excuses to top just about everything in ...

Whipping cream, also known as light whipping cream, contains 30% to 35% milkfat, which does make a difference in your recipe.

As a cooking ingredient, heavy cream is one of the best ways to add a quick dose of creaminess and dairy fat to a range of dishes, both savory and sweet. However, since it's so versatile in both types ...

From the vibrant green Grasshopper to the indulgent Chocolate Martini, these elegant retro and dessert-style cocktails serve ...

"Heavy cream is one of those things that is always in my fridge," writes cookbook author Stacey Ballis. "It’s the perfect way to smooth out a sauce, add a creamy texture to a dessert, and is essential ...

Heavy cream substitutes work the most effectively in savory dishes. It's easy to create a swap from other dairy such as milk, half and half, and cottage cheese. For whipping, the best alternative — ...

What are you going to do with the rest of that carton? Turn it into something extraordinary, from silky pastas and cozy soups to decadent desserts and baked goods. Molly McArdle is Food & Wine's ...