Gluten-free diets are a growing trend, with eateries catering to gluten-intolerant customers with specially customized menus. But what exactly does gluten-intolerance mean? Gluten is a component is ...

Please provide your email address to receive an email when new articles are posted on . WASHINGTON — Most individuals on a gluten-free diet do not avoid gluten because of specific gluten-related ...

Celiac disease is a chronic digestive disorder in which gluten damages the small intestine. The list of symptoms is long and varies from person to person, but some common symptoms include stomach pain ...

Eliminating gluten from your diet has been associated with many health benefits including weight loss, but for some it’s about more than looking to get fit. Gluten is a protein found in wheat, rye and ...

Scientists have discovered that an enzyme ingested as a tablet could alleviate the effects of eating gluten for those that are intolerant. The rest of this article is behind a paywall. Please sign in ...

Eating gluten-containing foods does not cause gastrointestinal symptoms in people without a gluten-related disorder, a double-blind, randomized, controlled trial (DRCT) published in the September ...

Understanding gluten-related disorders is crucial for pediatric nutrition, as gluten-free diets can pose health risks without ...

The GLUTEN3S research group of the University of the Basque Country (EHU) has identified the presence of fructans and amylase ...

ORLANDO, Florida — A gluten-free diet may reduce symptoms in a particular subset of patients with schizophrenia, early research suggests. In a small pilot study, investigators found individuals with ...

Celiac disease is a chronic digestive disorder in which gluten damages the small intestine. The list of symptoms is long and varies from person to person, but some common symptoms include stomach pain ...