Two whole roasted sea bream on a plate with salt, pepper, lemon, and herbs - sweet marshmallow/Shutterstock While it certainly looks impressive on the table, it can ...

Getting your Trinity Audio player ready... It’s recommended you eat fish twice a week, according to “Mayo Clinic: Healthy Weight for Everybody” (Mayo Clinic, 2005, $22.95 paperback). A simple way to ...

“This classic Bajan seasoning is typically made using local herbs, garlic, onion and, of course, fiery Scotch bonnet chillies. In Barbados, the seasoning is usually stuffed into the fish cavity, but I ...

The fish and rice recipes, Golden Glow Flounder and Salmon Toss, are quick and easy to do partly to a new line of rice seasoning mixes developed R.T. French Co. Golden Glow Stuffed Flounder makes a ...

A quick 20-minute seafood delight, this Blackened Grouper recipe is simple enough for a quick weeknight dinner and fancy enough for company. The blackening seasoning infuses the grouper with a subtle ...

If you're a long-long fan of fish and chips, it might be time to switch up the sauce. Sure, tartar is reliable and tasty, but this combo delivers big on flavor.

The Standard's journalism is supported by our readers. When you purchase through links on our site, we may earn an affiliate commission. A staple for households across the UK, salmon cooked right is a ...