Nothing beats biting into melt-in-your-mouth fudge. But move over, other fudge, this two-ingredient peanut butter fudge is gonna be your new favorite dessert.

Think of this recipe when you have leftover ham or need an addition for holiday entertaining with family or friends. Serve on any bread for sandwiches or on crackers, cocktail rye or crostini for ...

Cream cheese as Americans know it dates back to the late 1800s, when a businessman named William Lawrence started the brand Philadelphia. A hundred-plus years later it’s become all but synonymous with ...