Yup, it’s the real thing. And it’s really, really good. I was a bit skeptical when I heard that the 18-month-old Anthony’s Coal Fired Pizza on South Federal Highway in Fort Lauderdale used an ...

Mark Dym, owner of Marco’s Coal Fired Pizzeria , is taking his pizza on the road with a brand-new mobile pizza oven — and his first stop is quirky nanobrewery Wit’s End Brewing Company. For his mobile ...

Lucky Charlie is one of Brooklyn’s buzziest recent pizzeria openings — with an ancient secret to its sudden success. Abandoned, boarded up behind drywall in the basement for years and only recently ...

Pizzas cooked in coal-fired ovens are somewhat rare, but there are still some pizzerias using them in New York City, and ...