‘Best’ means showing how diverse plant-based cooking can be ...

Add Yahoo as a preferred source to see more of our stories on Google. Mariah Andrews' new cookbook not only shares recipes, but how to make plant-based eating as easy and as joyful as possible. This ...

Encyclopedic approaches to plant-based cooking and to cookies, a TikToker’s debut and more, as tested by New York Times Cooking and the Food desk. By Tanya Sichynsky See more of our coverage in your ...

Add Yahoo as a preferred source to see more of our stories on Google. Creator, Entrepreneur and Owner of Spring Cafe Aspen, Sabrina Rudin, joins us with the debut of her first cookbook, "healthy with ...

Vegan innovator and Miyoko Schinner isn’t your typical cheesemonger. The founder and former CEO of Petaluma’s vegan Miyoko’s Creamery, she’s now on a mission to share her recipes in a new cookbook all ...

Award-winning restaurateur and vegan chef Vanessa Jarvis-Findlay officially launches her flagship cookbook, The Neked Food: Plant-Based Gourmet Edition. Part cookbook and part personal memoir, the ...

Plant-based proponents have perfected the messaging: It’s not about strictly following a diet, or even depriving oneself of food groups. It’s about embracing the positives of vegetables, which the ...

This week, I released something close to my heart: The Plantiful Family Favorites Cookbook. But before I tell you what’s in it, let me tell you why. Every time another diet trend comes along—low-fat, ...