Having traveled to the Barolo production zone since 2001, and having walked through and photographed many of the most famous vineyards with the most renowned producers, Barolo has become a major ...

I’ve been traveling to the Barolo production zone since 2000, usually twice a year (except for 2020) and I’ve met dozens of producers and have tasted more than 2000 examples of Barolo over the past ...

Barolo is one of the most important wine regions in Italy not just for producing world-class red wines, but also for understanding how terroir impacts the final liquid in the glass. Here are five ...

Barolo is one of the most prestigious and age-worthy wines in Italy, with a history that goes back centuries. Here is everything you need to know. Brian Freedman is a wine, spirits, travel, and food ...

Made of 100 percent Nebbiolo grown in vineyards as high as 1,500 feet in Piedmont, Barolo has been called the jewel in the crown of Italian winemaking, and for good reason. Nebbiolo gets its name from ...

Established in Serralunga d’Alba in 1896, Massolino’s history is deeply entwined with that of the Barolo region. It is said that founder Giovanni Massolino was the first to bring electricity to ...