The pie crust is formed by thinly slicing refrigerated canned cinnamon rolls and rolling them together. Nothing goes to waste here, including the icing that comes with the rolls. Drizzled over the pie ...

If your favorite part of a classic apple pie is the filling, where all those soft apples are covered in a cinnamon-sugar sauce, then you need to make our very best deep-dish apple pie recipe. A ...

There’s no denying that apple pie is a classic dessert. Heck, it’s even the star of the saying, “as American as apple pie.” Who doesn’t love a flaky, buttery crust with tender, sweet apples underneath ...